Taflan, Karayemiş, Laz Kirazı (Laurocerasus officinalis Roemer (Sin.: Prunus laurocerasus L.))
Tanacetum parthenium (Tanacetum parthenium)
Tarçın (Cinnamomum zeylanicum)
Tarhun (Artemisia dracunculus)
Taş Anasonu (Pimpinella major, P. saxifraga)
Tatlı Badem (Prunus amygdalus var. dulcus)
Tatlı Böğürtlen Yaprağı (Rubus suavisimus)
Tatlı Rezene (Foeniculum dulce)
Tavşan Memesi (Ruscus aculeatus)
Tefarik (Pogostemon patchouly)
Terfezya Mantarı (Terfeiza boudieri)
Termiye, Acı Bakla (Lupinus sp.)
Tongkat ali (Eurycoma longifolia)
Tonka Tohumu (Dipteryx odorata)
Topalak, Siklamen (Cyclamen sp.)
Trigonella coarulea (Trigonella coarulea)
Tritordeum (Hordeum chilense Roem. et Schult X Triticum turgidum L.)